Cheesy Baked Meat Patties — A Cozy Christmas Crowd-Pleaser recipe

Warm, cheesy, and packed with flavor — these baked meat patties are perfect for Christmas dinner, family gatherings, or holiday parties. Easy to make, easy to serve, and guaranteed to disappear fast!

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📝 Ingredients

• 500g ground beef (or chicken)

• 1 small onion (finely chopped)

• 2 cloves garlic (minced)

• 1 egg

• ½ cup breadcrumbs

• ½ tsp black pepper

• 1 tsp salt

• 1 tsp paprika or chili flakes

• 1 cup shredded mozzarella or cheddar cheese

• Fresh parsley (optional, for garnish)

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👩‍🍳 Instructions

1. Preheat oven to 180°C (350°F).

2. In a bowl, mix ground meat, onion, garlic, egg, breadcrumbs, salt, pepper, and paprika.

3. Shape into small patties and place on a lined baking tray.

4. Bake for 15–20 minutes.

5. Remove, top each patty with cheese, and bake another 5 minutes until melted and bubbly.

6. Garnish with parsley and serve warm.

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🎅 Serving Tips

• Serve with garlic dip or spicy mayo.

• Add red & green bell peppers on the side for a festive look.

• Pair with mashed potatoes or butter rice for a full Christmas meal.

Perfect for sharing… or not 😉